Restaurant Supervisor
Lead a team of 16-20 in a fast food setting, overseeing schedules, staff activities, and quality. Full-time. Competitive hourly wage with health and dental benefits.
If you’re looking for a supervisory role in the restaurant industry, this full-time position offers a competitive salary ranging from $18.00 to $19.50 per hour. This employment opportunity provides stable, permanent work, including 35 to 40 hours each week and access to group insurance benefits, a dental plan, and vision care. Candidates need at least a secondary school graduation certificate or equivalent experience and two years of related work experience.
Day-to-Day Responsibilities
As a restaurant supervisor, you will lead a dynamic team of 16 to 20 staff members in a fast food environment. Your main responsibilities include establishing efficient work schedules, supervising daily operations, and overseeing food preparation and delivery. You will respond to customer concerns, maintain accurate records of inventory, repairs, and sales, and ensure all employees are performing their duties safely and efficiently. Supervision extends to multiple staff roles, making staffing coordination and workflow oversight a central part of your daily activity.
Pros: Top Benefits and Attractive Features
One major advantage of this job is the comprehensive benefits package, which includes dental and vision care, health coverage, and group insurance. Full-time hours and permanent employment deliver stability for team members. Learning and training paid by the employer makes it suitable for professional development. Additionally, the company offers free parking for easy commuting and supports various shifts and flexible scheduling for different work-life needs.
Cons: Considerations Before You Apply
This role requires onsite work only, so remote options are unavailable. Managing a large staff (16-20 people) can be demanding and may require prior leadership experience. Shift work is required, including early mornings, nights, and weekends, which could affect your work-life balance if you prefer fixed hours. Exceptional organizational and communication skills are essential for success.
Verdict: Should You Apply?
This restaurant supervisor position stands out for its benefits, stable hours, and permanent role, making it an appealing option for experienced food service professionals ready to take the next step. Candidates who value strong employment security, are comfortable with shift work, and enjoy leading teams will find this job particularly rewarding.
