Restaurant Supervisor
Oversee daily restaurant operations and lead a small team. Flexible hours, bonus, benefits, and career growth available. Requires ProServe certificate and strong communication.
If you are looking for a dependable position with opportunity for advancement, this restaurant supervisor job offers a competitive salary from $17.00 to $19.00 per hour, full-time and permanent employment, and room for bonuses and group insurance. Flexible shifts including evenings and weekends, and health benefits like dental and medical coverage, make it a great all-around employment package.
The requirements include a secondary school graduation certificate, good communication skills, flexibility, and being a certified ProServe program holder. While experience is an asset, this role is open to anyone authorized to work in Canada, giving you an added advantage if you’re ready to start soon.
Key Responsibilities and Daily Tasks
The main responsibility is supervising staff and ensuring high standards of food safety and service quality. Training staff in daily duties, maintaining sanitation, and enforcing safety guidelines are central parts of your role. You will be overseeing a team of five to ten people, ensuring client satisfaction and service consistency during every shift.
You’ll also take initiative on service improvements, problem-solving, and communication with both team members and guests. Attention to detail is a must as you will manage both operational and occasional administrative demands within a fast-paced environment.
Main Advantages
One major benefit is the comprehensive benefits package, including dental and healthcare plans, and financial bonuses which are not always common in the sector. Flexible working hours mean you can better balance work and personal commitments. Free parking is also a valuable perk that helps keep your commuting hassle-free.
Possible Drawbacks
The role comes with challenges typical for supervisory restaurant work, such as high-paced shifts and the need to quickly solve customer or staff issues. The requirement for your own transportation and a criminal record check are additional entry hurdles to keep in mind.
Final Verdict
Overall, this restaurant supervisor job stands out for its stable and supportive work environment, industry-aligned pay, and strong health and financial benefits. If you’re organized, attentive to detail, and ready for a dynamic atmosphere with opportunities to grow and lead, this is an excellent next step in your hospitality career.
